Chewy Carmel Popcorn
I’ve already established that I love caramel! I may or may not have mentioned that I love popcorn, as well. Several weeks ago, I posted a...
Category: Gluten Free
Mongolian Beef
I can’t begin to claim that I’m an expert in Asian cuisine, but I know I like it. This beef dish combines the delicious flavors...
Caramel Sauce
This rich caramel sauce is super easy to make, but you’d never guess it from the taste. It’s a wonderful dip for apple slices, and it goe...
Chicken and Rice (Spanish Style)
This delicious dish is a one skillet wonder! If you have an oven-safe, covered skillet, you can make an entire meal in one pan. What could be better...
Quick and Easy Tortilla Soup
This soup is practically perfect! It meets all my T.E.N.A. criteria, which are: Taste (it’s delicious), Ease of preparation (it’s ...
Smooth and Creamy Fudge
I have this personality quirk (I call it a quirk ~ it’s probably a defect) where I become obsessed with certain foods or recipes. I c...
Twice Baked (and Thrice Delicious) Potatoes
These are hearty and filling. In fact, they could almost be a meal by themselves, but we never do that because they complement so many other th...
Black Beans (Feijoada) and Rice
If you’ve ever eaten at a Brazilian restaurant, or you have Brazilian friends, or you’ve been to Brazil, you’re already familiar with feijoada...
Quick Pineapple Chutney
The citrus and tropical flavor of this sauce make it a perfect compliment for ham. It’s quick and super easy to make, but no one needs to know your ...
Brigadeiro
Brigadeiro is a Brazilian candy which is similar to fudge. My mother is Brazilian. She was born and raised in the state of Sao Paulo, and came to th...
Roasted Chicken
The skin on this roasted chicken is crispy, and the meat is juicy and tender. The seasoning blend makes it savory and delicious. Rub it on...
English Toffee Recipe
This English toffee recipe is an all-time favorite with our family. I’ve made it every year since I got married, and it’s fun to do. You can make it...
Chocolate Fudge
I love smooth, creamy chocolate fudge. I enjoy the texture as much as I enjoy the delicious, rich, chocolate-ness Something about it is just s...
Peppermint Bark
Peppermint bark is rich, smooth, and delicious. It’s fun to eat and makes a wonderful gift for others. You can make it using white and da...
Shredded Beef (How to Prepare Beef for Tacos, Enchiladas, Sandwiches, etc)
This method makes moist, savory, delicious beef for use in any way you wish. When I make it, I always do a lot, and freeze some for another time...
Caramel Popcorn
This crispy, buttery, caramel popcorn practically melts in your mouth, and it’s perfect for giving as a gift ~ assuming you don’t eat it all yoursel...
Shredded Chicken Enchiladas in Green Chile Sauce
These creamy, cheesy, enchiladas hit the spot on a cold evening. Serve them with fresh salsa and some guacamole, and you’ll love them! I love to coo...
Guacamole
I love fresh guacamole. Whenever we get together with our kids, there’s gonna be some guacamole! This recipe is super simple.
Fresh Salsa
This is a quick and easy version of salsa. I like it mostly blended, so I use the blender. If you like yours chunkier, then dice your ingr...
Autumn Salad with Creamy Balsamic Dressing
This autumn salad is so beautiful, and delicious! The colors make it perfect beyond fall and into Christmastime. There’s also the fact that, f...
Sweet and Sour Baked Chicken
I got the recipe for these delicious Sweet and Sour Baked Chicken Thighs several years ago, when a group of women from our church compiled a cookbook. My ...
Candied Yams
I remember my grandmother making candied yams, and they’ve been making an appearance at every Thanksgiving in my memory. Take the name seriously. Th...
Cranberry Sauce
My daughter, Sarah, created this cranberry sauce, and I think it’s the best I’ve ever had. The fresh orange and lemon juices make it really de...
