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Dill Dip
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Ingredients
1
cup
sour cream
1
cup
mayonnaise
1
tablespoon
parsley flakes
1
tablespoon
minced dry onion
1
teaspoon
dill weed
1
teaspoon
Beau Monde seasoning
Instructions
Combine all ingredients, and whisk thoroughly. Cover and refrigerate at least an hour, but preferably several hours (overnight).