So, if you’ve followed this blog, at all, you’ll recognize this as a variation on a theme. My philosophy is, “if something works, stay with it.” I’m nothing if not loyal, and cookie crusts are definitely working for me.
Crush and 11 ounce box of cookies to make 2 cups crumbs.
Melt 6 tablespoons butter in a pie plate.
Swirl the butter around to coat all sides.
Mix crumbs with butter.
Press into bottom and up sides of pie plate.
Fill with something DELICIOUS!
Vanilla Wafer Crust
2016-02-24 12:58:10
Ingredients
- 11 ounce box Vanilla Wafer cookies (2 ½ cups crumbs)
- 6 tablespoons butter
Instructions
- Crush the cookies.
- Melt butter in a pie plate, then swirl it around the plate to make sure the sides are greased.
- Mix crumbs with melted butter, and press into the bottom and sides of the pan.
- Chill to set.
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